La Turka Lunch Menu
12pm till 4pm every day except Sundays
Caramelised onion and goats cheese. Turkish chorizo, rocket and garlic mayo. Salmon and herbed cream cheese. Humus topped with a bruschetta mix.
A traditional Turkish filo pastry, filled with chicken, mushroom, potato and parsley in a cream sauce. Served with mixed salad and fries.
Served on a cheesy Mediterranean veg tortilla, with a dressed mixed house salad.
Stuffed with sundried tomato and mozzarella. Served with Mediterranean fiery rice.
On a bed on rocket accompanied with homemade onion chutney and ciabatta.
With caramelised onion and honey mustard dressing (cheese optional).
With mayo (cheese optional).
All our burgers are served with lettuce, tomato and onions. Accompanied with skinny fries, onion rings, pickled gherkins and chillies.
A delicious and substantial selection of hot and cold starters consisting of humus, aubergine salad, spinach with yoghurt, stuffed vine leaves, Turkish sausage, halloumi, feta cheese triangles and Circassian chicken. Vegetarian option also available.
Prawn cocktail, salmon bruschetta, calamari and tempura butterfly king prawns. Served with a mixed house salad and pitta bread.
Spicy Turkish sausage, rustic meatballs, homemade lamb stuffed vine leaves, and spicy chicken wings. Accompanied with a mixed house salad and pitta bread.
Stuffed vine leaves, humus, halloumi and falafel with yoghurt dip. Served with a mixed house salad and pitta bread.
With yoghurt dressing.
We serve all our wraps with skinny fries and a dressed mixed house salad.